Wine Dinner with Stag's Leap Wine Cellars

Wine Dinner with Stag's Leap Wine Cellars
Thursday, February 20 | 6:00-9:00pm | $345++
The evening's wine selections from Stag's Leap Wine Cellars will be complimented by an artfully designed meal from the Silverleaf culinary team. All non-alcoholic beverages and wine included. Adult only event, 21 and over. 

We strive to create a thoughtfully designed menu that best compliments the wine and creates an elegant experience for all attendees. Due to the nature of this event, we are unable to offer any substitutions. 

Please list guest name in registration note.

Menu 
First Course
Caviar Toast
Brioche, Egg Mousse, Chives

2021 KARIA Chardonnay

Second Course 
Duck Confit Hash
Peas, Corn, Green Onions

2021 ARTEMIS Cabernet Sauvignon

Third Course 
Spanish Quail
Vanilla Spiced Root Vegetable Ragout

2021 FAY Cabernet Sauvignon

Fourth Course 
Smoked Squab
Olive Oil Confit Potato Purèe, Balsamic-Red Wine Sauce

2021 SLV Cabernet Sauvignon

Fifth Course 
Hudson Valley Moulard
Braised Red Cabbage, Roasted Chestnuts

1.5L of 2014 CASK 23 Cabernet Sauvignon

Final Course 
Hummingbird Square
Pecan Crème Anglaise